Lunch menu # 10

Today I’m posting my lunch menu # 10. This is an authentic meal of Andhra Pradesh. The meal plan comprises of Chikkudukaya allam karam/Indian broad beans ginger curry, kandi podi/Andhra lentils powder and gummadikaya dappalam/pumpkin stew along with steamed rice, melted ghee, rice Papads, white pumpkin fryums  and curd. Here I present my lunch menu # 10 to relish any day. Njoy Cooking, Serving n Savoring!

Steamed Rice

image

Chikkudukaya Allam Kaaram/Indian Broad Beans Ginger Curry

image

Kandi Podi/Andhra Lentils Powder

image

Gummadikaya Dappalam/Pumpkin Stew

image

Curd

image

Thank you for visiting akshayakumbham and leaving comments. Your comments are really appreciated.