Aloo Tikki Chat

Aloo tikki chat

Homemade food is awesome always. Never get bored. The advantage of home food is we can adjust the spicy ness according to our preference. Aloo tikki chat is famous Indian street food and can be prepared so easily with easily available ingredients. Here I present mouthwatering aloo tikki chat to tantalize our taste buds. Njoy Cooking, Serving n Savoring!

Author: Akshayakumbham

Course: Snacks

Cuisine: North Indian

Servings: 2-4

Ingredients:

Potatoes: 4/5 nos. Medium sized

Salt: As required

Chat masala: 1- 1 1/2 tsp

Red chilli powder: 1 tsp

Coriander powder: 1 tsp

Cumin powder: 1 tsp

Coriander leaves: Few

Onion: 1 no.

Tamarind chutney: 1-2 tbsp

Green chutney: 1 tbsp

Oil: For shallow frying

Method of preparation:

🥔. Rinse well all the potatoes. Peel the skin and boil them till they become soft. Once it becomes it cool down , peel the skin and mash Thoroughly with hand or masher. Add all the spice powders, coriander leaves and mix thoroughly.

🥔. Heat kadai, pour generous amount of oil for shallow frying. Make patties from the mashed potato mixture.

🥔. Shallow fry them on both sides and transfer them onto a serving plate which contains paper towel.

🥔. Now prepare tamarind chutney with tamarind extract jaggery powder and a pinch of salt. Also make green chutney with equal quantities of mint and coriander leaves, green chillies with required amount of salt.

🥔. Now transfer the shallow fried aloo tikkis onto a service plate. Pour evenly required amount of tamarind chutney and green chutney onto the tikkis. Garnish with finely chopped onion pieces and coriander leaves. Enjoy aloo tikkis immediately.